Food Vendors
Food Vendors this is your private page for info and registration.
Please
download form 3610 and fill out. Send one copy to CSA, Inc., and mail or fax a copy (along with fee) to Jeffco Health department. Both addresses can be found below.You will need to set up an appointment with Jeffco Health department to go over your application. There are no longer onsite visits from the Health department, it is all done prior to the event.
Please make your appointments at least 45 days prior to the event.
No vendor will be allowed onsite without required permits and insurance.
Jeffco Department of Health & Environment:
1801 19th St.
Golden, CO 80401
phone: 303-271-5700 Fax: 303-271-5760
Food Vendor Registration Process:
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Click on the link for the Food Vendor Terms and Conditions to begin the registration process. Once you agree to the Terms & Conditions, you will automatically be taken to the registration form and payment links.
Please be sure to fill out the main menu items and pricing section of the registration form so we can post on the web site. Availability is on a first come-first served basis until locations are filled. We recommend that all interested vendors register early.
Please call Gary Brown @ 720-939-3165 with any questions or concerns.
For information on rental equipment, including tents, tables and chairs, visit
AAa Rental Center online.
Please note: CSA allows only one (1) vendor per exhibit space.
Setup
Onsite vendor set up is from 8:00 am - 5:00 pm on Friday, August 26.
PLEASE NOTE: There will be NO VEHICLES allowed on the main ramp between 6:00 pm - 9:00 pm on Friday, 8:00 am - 10:00 pm on Saturday and 8:00 am - 4:00 pm on Sunday.Support vehicles must be in place by 7:30 am NO EXCEPTIONS!
Vendor Gate will open for permitted vendor vehicles at 6:00 am and will close promptly at 7:30 am on Saturday and Sunday. These vehicles will have been permitted at time of registration, no other vehicles other than the one (1) permited vehicle will be allowed past check point, so please plan ahead.
